What’s easier than a sandwich during the busy back-to-school rush? Well, it’s not so easy if you’re gluten-free. For many, the worst part of learning to live gluten-free is missing out on “real” bread. Gluten-free bread has a bad reputation, but better quality and options are on the rise these days.
We’ve found 10 of the best gluten-free breads around. Rest assured, all are made in dedicated gluten-free facilities and are certified gluten-free by a third party. So, whether you’re packing lunches or craving a toasty grilled cheese to dip in tomato soup this fall, read on and find out where to buy them. Read the article at HuffPost .
